I have been inactive for a week now.I am too much into browsing and stuff that I hands ache every night.I had to take it slow as per the physio doctor’s advice.So did not even peek in here.I hope to unwind for sometime and see how I fare. Ingredients: Mixed vegetables- 2 cups ( I used [...]
Archive for February, 2010
Sindhi Kadhi
Posted in Gravy, Instant, Something novel, Vegan, Vegetables on February 22, 2010 | 23 Comments »
Baingan Achari
Posted in Gravy, Vegetables on February 12, 2010 | 39 Comments »
Ingredients: Small brinjals-16 nos Tomatoes-4-5, pureed Green chillies-5 Ginger garlic paste-1 tea spoon Coriander powder-3/4 tea spoon Turmeric powder-1/2 tea spoon Red chilli powder-1 tea spoon Onion seeds ( Kalonji)-3/4 tea spoon Fennel seeds-3/4 tea spoon Oil-2 table spoon + deep frying Salt Cilantro- for garnish Method: 1.Slit the brinjals 4 sides midway through and [...]
Apple Fritters and Almond Sauce
Posted in Desserts, Fruits, Munch&crunch, Something novel, Sweet tooth on February 9, 2010 | 40 Comments »
Ingredients: All purpose flour-3/4 cup Pinch of salt Ground cinnmon-1/2 tea spoon Warm water-3/4 cup Vegetable oil-4 tea spoon Egg whites-2 Apples-2( I used granny smith apple),peeled Vegetable oil- for deep frying Sugar, cinnamon- to decorate Sauce: Yogurt-1 1/4 cup Almond essence-1/2 tea spoon Honey-2 tea spoon Method: 1.Sieve the flour and salt into a [...]
Cauliflower Biriyani
Posted in Rice Varities, Vegetables on February 8, 2010 | 38 Comments »
Ingredients: Basmathi rice- 1 1/2 cup Onion-2 Cauliflower-1 medium sized Green chillies-6 Fresh thick curd-1/4 cup Oil-3 table spoon Grated coconut-2 table spoon Coriander powder-1/2 tea spoon Cumin powder-1/2 tea spoon Curry masala powder-1 tea spoon Salt Ghee-2 tea spoon Cashew nuts-2 table spoon Curry leaves- few Cilantro- a small bunch Water-3 cups Mustard seeds-1/2 [...]
Paneer Kofta Curry
Posted in Gravy, Paneer on February 1, 2010 | 32 Comments »
Ingredients: For the kofta: Paneer-400 gms packet -1 All purpose flour-3 table spoon Corn flour-1 table spoon Red chilli powder-1 tea spoon Ginger garlic paste- 1 tea spoon Salt Oil- for deep frying For the gravy: Onion-2 Tomatoes-5 Ginger garlic paste- 1 tea spoon Turmeric powder-1 tea spoon Cumin powder-1 tea spoon Garam masala-2 tea [...]


