Pasta-any kind, I used Rotini -1 Packet
Ginger- a small piece
Red chilli flakes- 1 tea spoon
Pasta sauce- any kind
Olive oil-2 table spoon
Parmesan Cheese grated-1/3 cup
Almods-finely chopped- 2 tea spoon
1.Cook the pasta as per the instructions on the packet and set aside.
2.Cut onion, capisucm into medium sized pieces.Finely chop the ginger and garlic.Finally, cut the olives into thin rounds.
3.In a wok,heat oil and once hot enough, add ginger garlic and fry for 30 seconds.Add the diced onion and fry until pink-donot overcook the onion, its better if it remains crisp.
4.Add the capsicum, olives and continue to fry.
5.Add cherry tomatoes and fry until the tomatoes break out.
6.Add red chilli flakes,the pasta sauce ( I used a store bought one from Oil& Vinegar-tomatoes and zucchini flower paste),salt and fry until everything blends well.
7.Add the cooked pasta to this fried saucy mixture and mix till the sauce coats the pasta.
8.Sprinkle grated cheese and chopped almonds and serve.
Thats all I can think of..everyone has got the award.Pass it on to your blogger pals and spread the love.