Water-2 1/2 cup
Chana dhal-2 tea spoon
Dried red chillies-5
Cumin seeds-1 tea spoon
Sesame seeds-2 table spoon
Curry leaves- few
Urad dal-1-2 tea spoon
Green peas-1/4 cup
1.Dry roast cumin seeds,sesame seeds,chana dal, red chillies, urad dal, curry leaves until they give out a nice flavour.Set aside to cool.
2.Once cool,powder them in a blender.
3.Cook the rice with water, green peas and salt, adding a tea spoon of oil.Once the rice is done, fluff it with a fork .
4.Add the ground powder and mix well.Add oil if needed.Serve warm with pappad and pickle.