All purpose flour-3/4 cup
Pinch of salt
Ground cinnmon-1/2 tea spoon
Warm water-3/4 cup
Vegetable oil-4 tea spoon
Apples-2( I used granny smith apple),peeled
Vegetable oil- for deep frying
Sugar, cinnamon- to decorate
Yogurt-1 1/4 cup
Almond essence-1/2 tea spoon
Honey-2 tea spoon
1.Sieve the flour and salt into a mixing bowl.
2.Add cinnamon and mix well.Stir in warm water and vegetable oil to make a smooth batter.
3.Whisk egg whites until stiff peaks form
4.Using a knife, cut apples into chunks and dip into the batter.
5.Heat oil and fry the apple pieces until golden brown.Remove apple fritters and drain excess oil.
6.Mix sugar and cinnamon and sprinkle over the fritters.
7.Mix the sauce ingredients in a serving bowl and serve with fritters.