I had sudden guests who did not give me much of a notice time.And since they came around 3 pm, I wanted to make a quick snack with what I had in hand on that particular day.All i had was corn and cheese and I made up my own ingredients list and mix matched everything.I noted down the measurements after I added them.Luckily, nothing went wrong and the snack came out pretty well and the guests even took home some.
Sweet corn- 1 1/2 cup
Baking soda-1/2 tea spoon
Corn flour-1 1/2 table spoon
Cheese ( I used sharp cheese)-1 cup
Red chilli powder- a pinch
Potatoes- 2, boiled and mashed
Maida/All purpose flour-1/2 cup
Bread crumbs- for dusting
Oil- for deep frying
1.In a large mixing bowl, mix all the ingredients except oil and bread crumbs.Donot add water.The moisture of the milk will be more than enough.
2.Make small balls out of the prepared dough and set aside.
3.Heat oil in a kadai .In the meantime, roll each ball over bread crumbs and set aside.
4.Deep fry the corn balls in oil and serve with tomato ketchup.