Rice flour-1 cup
All purpose flour-1/4 to 1/2 cup
Oil-1 table spoon
Crushed peanuts-a handful
Curry leaves- a few
Cumin seeds-1 tea spoon
Green chillies-5-6 numbers
Sesame seeds-2 tea spoon
Oil- for deep frying
1.In a large mixing bowl, mix all the ingredients except the oil for deep frying.
2.DONOT add any water as the water from chopped onion would be sufficient.
3.Make a dough out of it.
4.Heat oil in a kadai, meanwhile make little balls out of the prepared dough and flatten them like small discs.
5.Fry them in hot oil and drain excess oil in a paper towel.
6.Serve hot with chutney and tea/coffee.