Ingredients:
For the kofta:
Paneer-400 gms packet -1
All purpose flour-3 table spoon
Corn flour-1 table spoon
Red chilli powder-1 tea spoon
Ginger garlic paste- 1 tea spoon
Salt
Oil- for deep frying
For the gravy:
Onion-2
Tomatoes-5
Ginger garlic paste- 1 tea spoon
Turmeric powder-1 tea spoon
Cumin powder-1 tea spoon
Garam masala-2 tea spoon
Red chilli powder-1 ta spoon
Cashew nuts soaked in warm water-12-15 nos
Cloves-3
Cinnamon stick-1
Kasoori methi-1 tea spoon
Cilantro-for garnish
Oil-3-4 table spoon
Method:
1.Shred the paneer in a grater and set aside.
2.Mix the grated paneer,all purpose flour, corn flour,salt,red chilli powder and ginger garlic pwoder adding very little water if necessary and make into dough.Make small balls and set aside.
3.Heat oil in a kadai and deep fry the paneer balls and set aside.
4.For the gravy, slice onions to thin long pieces.Blanch tomatoes in hot water,remove the skin and make it into a paste along with the soaked cashew nuts.
5.Heat oil in a cooking pan,fry cloves and cinnamon.Then the ginger garlic paste and finally the onions until light pink.
6.Add turmeric powder, red chilli powder,garam masala, cumin powder and fry for a couple of minutes.
7.Pour the tomto puree and cook until the raw smell gives away. Add enough water to thicken the gravy.Cook for 5-10 minutes and add kasoori methi before removing from fire.
8.Arrange the koftas in a serving dish,pour the gravy and top it with corrinder leaves as a garnish.Serve with rotis/rice
Rich and Creamy kofta curry! Perfect combo for naans:)
so right
WOW very creamy & delicious bowl.
🙂
Oh wow thats looking so so so rich and creamy.. which is very very perfect for rice. I always love this with combo with rice and roti anytime of the day.
me too
Even i love paneer just like you …can have it anytime,ur gravy is really tempting me to make one like this….gravy looks very rich,creamy and yummy…
oh ya..u r the paneer queen..
yummm…I just need this bowl of yummy kofta curry with some naan now…I am hungry:)
haha- the very purpose of food blogs- they drive u hungry all the time
nice gravy, love the recipe.
basically all masalas
looks perfectly done. love it…
thanks somoo
Looks creamy, inviting and super yum 🙂
thanks usha
Looks so creamy and rich. Perfect with some roti/parathas.
I also like to drizzle the kofta curry in a bowl and top it with chips and eat them
wowow~Nice one! looks mothwatering~:)
thanks mangala
that looks so creamy and rich..Perfect color too…yummmm:-)
my guess abt the colour- wen u cook it ons tove for a particular time, u get that colour
Totally royal dish ! All guests will be flattered with it for sure 🙂
kanchan, I love the way u coined the dish as royal..
So truely royal treat!! And would be perfect party recipe…! Loved ur clicks too 🙂
Ya, I actually made it for potluck .btw, u r missing in action for a while
Very rich and creamy dish dear, and your click is very appetizing. Yet another excellent dish from u:)
thanksMYe
wow this looks extremely creamy and delicious!
it is
Lovely, creamy and tempting kofta curry:DD looks great and mouthwatering..
cheers
Joy Of Cooking
thanks jagruti..